Fried Squid Rings
Fried squid rings are very tasty and delicious sea fish meat and could be served in various occasions like:Christmas,solemn or common family weekend lunch etc.
Tags: meat
Fried Carp Fish Slices
The carp is very tasty and "sweet" fish meat and could be served in various celebrating or common family occasions, Christmas or solemn weekend lunch etc.
Russian Salad (Ruska salata)
Russian salad is an extraordinary contribution to various kinds of roasted meat like oven roasted suckling pig,suitable for many domestic or solemn celebrations.
Fried Breaded Zucchini
Fried breaded zucchini should be served hot,with the main meat meal (mostly,any sort of fried breaded steaks),contributed with french fries or mashed potatoes.
French Fries With Less Oil
French fries, prepared in this way, are the most delicious, inevitable and irresistible contribution to any main meat meal. Our best recommendations.
Pork Goulash (Gulaš)
Goulash,very delicious meal,should be served warm with cooked noodles or with the mashed potatoes,as a lunch main meal and contributed by many kinds of salads.
The Serbian Corn Bread – Corn Dodger (Srpska proja)
Serbian old traditional recipe.It could be served hot as an contribution to a main meal, meat, fish,or with milk, cheese, sour milk, yogurt,fried bacon,ham etc.
Skinless Sausages in Flat Bread with Kaymak (Ćevapi u lepinji sa kajmakom)
Skinless sausages in flat bread with kaymak (Ćevapi u lepinji sa kajmakom) is a popular Serbian specialty, famous by its amazing taste and smell.
The Potato Salad (Krompir salata)
Potato salad could be served hot or cold, alone (for vegetarians)or as an addition to a main meal (fish or meat)or with the mayonnaise, cooked eggs and parsley.
Karadjordje’s Steak (Karađorđeva šnicla)
Karadjordje's steak - Maidens' dream (Karađorđeva šnicla - Devojački san) - Serbian dish of recent origin. It is offered on the menus of most restaurants in Serbia.
Chicken Broth
Chicken broth - simple, tasty, healthy, natural and great for using as ingredient in many dishes. Ingredients: 1 to 1.5kg of chicken meat, 2 onions cut in quarters...
Beef Broth
Beef broth - similar to chicken broth, can be served for lunch, or strained used as ingredient in other dishes. Ingredients: 1.5 to 2 kg of beef bones, 2 onions...
Chicken Salad with Kohlrabi
Chicken salad with kohlrabi - for 4 servings ingredients: 1 cooked chicken, 3 kohlrabies, 4 tomatoes, lettuce, oil (4 tablespoons), lemon juice (1 tablespoon)...
10 meat tips
10 useful tips for preparing meat. To refresh a long standing meat in the fridge, when you need to brine the meat, to bake meat and so on.