Hake in sauce - ingredients: 1 kg hake, oil, cup white wine, parsley or celery, garlic, salt, pepper, salted vegetable seasoning, 1kg cooked potatoes...
Uvijače (Puttee) - one of the most common Serbian breakfasts. Ingredients: 8 medium slices of bread that is not fresh, 2 eggs, 2 cup hot water, 4 tablespoons flour...
Uštipci (Fried dough) - traditional Serbian meal that can be served for breakfast or supper. Ingredients: 4 eggs, 4 sour cream, 250g flour, a baking powder, salt...
An exceptionally tasty appetizer,mostly served before the main meal,extraordinary delicious,served in many occasions:birthdays, weddings and solemn celebrations
Appetizer of mushrooms and chicken - ingredients: 400 g mushrooms (champignons), 400 g chicken breast, bunch of young onions, lemon, 150 g mayonnaise...