Pig roasted on a spit - perfect for large gatherings. Ingredients: cleaned pig from 6 to 8 kg, 2 small chickens cleaned, 5 dl oil, 200 g lean bacon, 1 bottle beer...
Monkish cabbage (Kaluđerski kupus) - Ingredients for a lot of guests - great events: 4kg of pickled cabbage, 300g pork, 300g beef, 300g lamb meat, 300g sausage...
Lamb with tomato juice - ingredients: 2 kg lamb loin, 150 g bacon, 100 g cauliflower, 3 carrots, 3 parsnip, 4 leaves of kale, 6 mushrooms, 2 dl tomato juice...
Gročanski sač (Pig in an iron pan covered with ember) - ingredients: 2kg pork all in one, 2kg beef all in one, 500g lean bacon, 1.5 kg potatoes, 6 fresh tomatoes, 6 bell...
Breaded pork chops - very popular lunch meal in North Serbia, it is often served with mashed potatoes and lettuce salad. Ingredients: 6 pork chops, 2 eggs...
Hake in sauce - ingredients: 1 kg hake, oil, cup white wine, parsley or celery, garlic, salt, pepper, salted vegetable seasoning, 1kg cooked potatoes...