Fried Carp Fish Slices
The carp is very tasty and "sweet" fish meat and could be served in various celebrating or common family occasions, Christmas or solemn weekend lunch etc.
Tags: fish
Domestic Mashed Potatoes
An old Serbian recipe,tasty contribution for all occasions to main meals like: filled and baked peppers with sour cream,steaks,chicken meat,fried duck,fish etc.
The Serbian Corn Bread – Corn Dodger (Srpska proja)
Serbian old traditional recipe.It could be served hot as an contribution to a main meal, meat, fish,or with milk, cheese, sour milk, yogurt,fried bacon,ham etc.
The Potato Salad (Krompir salata)
Potato salad could be served hot or cold, alone (for vegetarians)or as an addition to a main meal (fish or meat)or with the mayonnaise, cooked eggs and parsley.
Smoked Haddock with Potatoes and Tomatoes
Smoked haddock with potatoes and tomatoes - ingredients: 500g smoked cod fillets, 2 flat tablespoons of flour, olive oil, 1 onion, finely chopped, 2 cloves garlic...
Roasted Trout
Roasted trout - easy to make, delicious taste meal. Ingredients: fresh trout, lemon, olive oil, garlic, fresh parsley. Quantity of ingredients is added to taste.
Roasted Hake
Roasted hake - ingredients: 1 kg cleaned hake, oil, milk, fluor, salt, cayenne pepper, lemon, parsley. Preparation: cleaned hakes wash and dry ...
Pikeperch in Sauce
Pikeperch in sauce - ingredients: 1.5 kg pikeperch, 100 g butter, half tablespoons flour, 2 dl sour cream, salt and white pepper...
Hake in Sauce
Hake in sauce - ingredients: 1 kg hake, oil, cup white wine, parsley or celery, garlic, salt, pepper, salted vegetable seasoning, 1kg cooked potatoes...
Carp in Sauce
Carp in sauce - ingredients: carp of about 2 kg, 2 dl sour cream, 2 egg yolks, 50 g butter, 3 onions, Cayenne pepper, lemon, black pepper, oil, salt.
White Meat Chicken Pate
White meat chicken pate - great chicken and sardine mix appetizer. Ingredients: mayonnaise (1 pc.), pickled cucumber (2 pcs.), chicken (1 pc.), parsley leaf, salt...