Skinless Sausages in Flat Bread with Kaymak (Ćevapi u lepinji sa kajmakom)
Skinless sausages in flat bread with kaymak (Ćevapi u lepinji sa kajmakom) is a popular Serbian specialty, famous by its amazing taste and smell.
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Vasa’s Cake (Vasina torta)
The Vasa’s cake is very old and legendary Serbian recipe since the year 1908 and represents one of the best and tastiest cakes ever. One crust layer and two different cream layers make this cake very rich on the eyesight, but not even to talk about the taste. Served in the most solemn occasions like: engagements, weddings, anniversary birthdays, Christmas, Easter, New Year celebrations… -
Grandmother’s Baklawa (Bakina baklava)
This is one of the best baklawa recipes ever. It could be served as a very delicious extraordinary dessert in various occassions: birthadys, parties, engagement, wedding ceremonies, Christmas and A New Year celebrations etc. -
Princess donuts (Princes krofne) – Serbian Profiterole
Princess donuts is exceptional dessert recipe for its special decorative look and its exceptionally luxurious taste provoking you to eat more and more. It serves as an extraordinary desert in various occasions like birthdays, parties, engagement and wedding ceremonies, Christmas and A New Year celebrations etc -
Ajvar – Serbian Roasted Red Pepper Sauce
This is a special domestic home made Serbian recipe, very delicious, main meals contribution to all kinds of cooked or roasted meat, instead of salads. -
Turshia (Turšija)
Turshia is an unforgetable addition to almost every kind of meat food, especially roasted meat, although some people like to eat it alone. Really tasty and healthy, containing a lot of Vitamin C. -
Karadjordje’s Steak (Karađorđeva šnicla)
Karadjordje's steak - Maidens' dream (Karađorđeva šnicla - Devojački san) - Serbian dish of recent origin. It is offered on the menus of most restaurants in Serbia. -
Serbian Vanilla Slice (Krempita)
Krempita (Serbian vanilla slice) - ingredients for 25 pieces of this delicious dessert: 1l of milk, 1 sachet of vanilla sugar, 8 eggs, 400g sugar, 200g white flour... -
Serbian Tomato Salad
Serbian tomato salad - the most popular salad in Serbian cuisine. Ingredients: 500g tomatoes, 150g onions (young or mature), 200g cucumbers, 1 hot pepper... -
Sour Cabbage Rolls (Sarma)
Sour cabbage rolls (Sarma) - traditional Serbian and Bosnian meal. Ingredients: 2 medium sized heads of sour cabbage (about 20 good leaves), 750 g mixed minced meat...
What's New Here?
10 meat tips
10 useful tips for preparing meat. To refresh a long standing meat in the fridge, when you need to brine the meat, to bake meat and so on.
Practical advices and 16 kitchen “gold” rules
Practical advices for housewives. 16 kitchen gold rules. What to do and what not to do in the kitchen.
What is macrobiotic food?
What is healthy food and how to make good changes in food?! What macrobiotics is and is not?! Many of the prejudices and misinformation about macrobiotics.
CHEF Advices
In this section you can find a lot of useful tips for your kitchen. This section is a guide to help save you from some of the most common cooking errors we all make.
Serbs are ‘Leaders’ with Accounts for Food
Serbs more and more of their income left in food stores. The food is as much as 41.2 percent of monthly income and that the recorders in this part of Europe.
Serbs Takes Food from the Turks – True or False?
Since the administrators of this site is personally convinced that the Serbian cuisine is still very different from the Turkish tasteless food, the question is whether the quote from the newspaper "Blic" (which we found on the Internet) is correct.
Rice with Parmesan Cheese
Rice with parmesan cheese - ingredients: 400g rice, 3 egg yolks, 100g butter, 100g parmesan cheese, 2 soup cubes, juice of a half lemon, pinch of nutmeg, salt...
Serbian Cuisine is Not Awakened from the Ottoman Sleep
Five minutes with ... Saša Mišić from serbian TV SHOW "Paklena kuhinja" ("Hell kichen").
Rice with Mushrooms
Rice with mushrooms - ingredients: 300g rice, 300g mushrooms (shampignons), 1 tablespoon of dried vegetable seasoning, a bunch of parsley, 3 dl oil...
Montenegrins Seized 100 kilograms of Serbian Cream
Montenegrin customs officers in a control of the bus with Kragujevac license plates at a border crossing Dobrakovo found 100 kilograms of cream in the value of 800 euros.
Why Food in Serbia Can Not Be Cheaper
Why food in Serbia can not be cheaper. Agriculture currently has a much better chance to earn more and registered farms and small businesses are provided the cheapest loans to five million dinars for three years, with a constant interest…
GM Food in Serbia?
GM food in Serbia? Genetically modified food (GM food) in Serbia, is that possible awful reality?
Food Pyramid
All about food planning called food pyramid or pyramid of healthy eating. All about food planning called food pyramid or pyramid of healthy eating. Surely you've heard the term "food pyramid". Have you ever wondered what it actually is?
What Offer Street Markets in Serbia This Summer…
The green and wholesale markets in Serbia last week was mostly peaches and nectarines, which were sold at old prices, while the apricots become more expensive...