Serbian Tomato Salad
Serbian tomato salad - the most popular salad in Serbian cuisine. Ingredients: 500g tomatoes, 150g onions (young or mature), 200g cucumbers, 1 hot pepper...
Category: Food recipes
Rice and Vegetable Salad
Rice and vegetable salad - best to serve with roast meat. Ingredients: 250 g rice, 2 red bell peppers, 2 yellow bell peppers, 2 green bell peppers, 3 carrots...
Pasta Salad
Pasta salad - refreshing salad that can be served hot or cold. Ingredients: 300g spaghetti, two young onions, chopped, 1 clove garlic, squeezed, coriander leaves...
Mama’s Homemade Salad
Mama's homemade salad - ingredients: 1kg cheese (spreadable cheese), 200g of deli meat (chopped into small cubes), 5 pickled gherkins finely grated, 2-3 onions...
Lettuce Salad
Lettuce salad - clean, fresh salad, common in Serbian cuisine to be served with roast meat and fries. Ingredients: 2 head lettuce, 4 tablespoons oil...
Chicken Salad with Kohlrabi
Chicken salad with kohlrabi - for 4 servings ingredients: 1 cooked chicken, 3 kohlrabies, 4 tomatoes, lettuce, oil (4 tablespoons), lemon juice (1 tablespoon)...
Serbian Cheese Burek
Cheese burek (burek sa sirom) - traditional Balkanian meal. Burek can also be filled with meat,apple,pizza ingredients,mushrooms, but cheese burek is the most popular.
Spinach Pudding
Spinach pudding - ingredients: 300g spinach, 250g sour cream, 200g white bread, 100g butter, 100g bread crumbs, a bunch of parsley, 6 eggs, 2dl milk...
Rice with Parmesan Cheese
Rice with parmesan cheese - ingredients: 400g rice, 3 egg yolks, 100g butter, 100g parmesan cheese, 2 soup cubes, juice of a half lemon, pinch of nutmeg, salt...
Rice with Mushrooms
Rice with mushrooms - ingredients: 300g rice, 300g mushrooms (shampignons), 1 tablespoon of dried vegetable seasoning, a bunch of parsley, 3 dl oil...
Potato Moussaka with Bacon and Spinach
Potato moussaka with bacon and spinach - ingredients: 800g potatoes, 200g spinach, 1-4 tablespoons oil, 50g fleshy bacon, 100g feta cheese, 3 tablespoons grated cheese...
Peasant Potatoes
Peasant potatoes - tasty and easy to make, good for picnics. Ingredients: 1 kg of potatoes of equal size, 250 g of dried bacon, 200 g of whole milk sheep cheese...
Baker’s Potato
Pekarski krompir (Baker's potato) - very popular meal in North Serbia (autonomous region Vojvodina). Ingredients: 2kg potatoes, 300g dried bacon, 1.5dl oil..
Veal Cordon Bleu (Plava traka)
Veal cordon bleu (Plava traka) - ingredients: 8 veal cutlets, 4 sheets of ham, 4 sheets trappist cheese (or any hard cheese), 2 eggs, 100g oil, 100g bread crumbs...